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Inside Out Manicotti

Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and...

Author: Behr

Inside Out Manicotti

Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and...

Author: Behr

The Best Parmesan Chicken Bake

This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy...

Author: Chef John

Torta di Formaggio (Savory Cheese Torte)

This is something I came up with while trying to figure out what to do with the rest of my ricotta cheese from a lasagna that I made earlier! It is just...

Author: Charles Thomas

Pancake Cannelloni with Spinach and Four Cheeses

Pancakes make brilliant cannelloni - lighter, I think, than pasta. The cannelloni can also be served as a starter in individual heatproof gratin dishes...

Duck and Fontina Pizza With Rosemary and Caramelized Onions

This is my version of duck confit pizza, made with several prepackaged ingredients and fresh, flavorful cheese. You'll be eating a restaurant-quality meal...

Author: FYRECRACKER

Individual Tiramisu

Author: Martha Stewart

Fresh Pappardelle

...

Author: Martha Stewart

Missy's Lasagna

This recipe use the no boil method for the noodles, a real timesaver! Try these variations for a multi-purpose recipe: substitute the ground beef with...

Author: Missy

Mom's Spaghetti Bolognese

Recipe passed on from my Italian grandfather. The ultimate comfort food. Leftovers freeze nicely! To make this recipe more authentic, you can use a mixture...

Author: stefychefy

Torta di Formaggio (Savory Cheese Torte)

This is something I came up with while trying to figure out what to do with the rest of my ricotta cheese from a lasagna that I made earlier! It is just...

Author: Charles Thomas

Crispy Eggplant with Spicy Tomato Sauce

My husband swears this eggplant dish tastes like crispy fried eggplant Parmesan. It's easy and delicious!

Author: Allrecipes Member

Prosciutto Parmesan Pasta

This dish is very flavorful and easy to make. It is surprising how well the ingredients work together.

Author: megin480

Bow Ties with Sausage, Tomatoes and Cream

A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances...

Author: Allrecipes Member

Red Wine Sesame Biscuits

These biscuits are crunchy and not too sweet. I like to use a soft red wine for these delicious sesame coated treats.

Author: irenedee

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Meatballs Divine

These are amazing and nothing amazing is ever easy; keep that in mind when you undertake this recipe. Try to avoid tasting them before you're ready to...

Author: KARARNMI

Fettuccine in Creamy Mushroom and Sage Sauce

A yummy, very quick and easy vegetarian dish. On the table in 30 minutes.

Author: BRIGIT

Spinach Gnocchi with Gorgonzola Cream Sauce

Creamy, zesty, and delicious! A fantastic alternative to regular pasta dishes!

Author: claudinhull

Oven Braised Chicken Thighs with Fennel and Castelvetrano Olives

This recipe is infinitely variable. It can serve as a stand-alone stew with a side of crusty bread or a sauce over noodles, rice, or potatoes. I follow...

Author: sarahkai

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Easy Italian Stuffed Shells and Meatballs

This is a quick and tasty alternative to lasagna! Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare...

Author: Renae

Italian Style Meatloaf I

Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy!

Author: Allrecipes Member

Calamari in Red Wine and Tomato Sauce

Italian Christmas eve favorite - use your favorite spaghetti or tomato sauce as the base. This recipe can be doubled or tripled easily. Serve as a side,...

Author: NCANGELONE

Nat and Darcy's Amazing Eggplant Lasagna

We came up with this one as 'starving' university students looking for something easy and tasty that's NOT pasta. This lasagna is made with 3 cheeses and...

Author: Natalie Bursztyn

Aunt Barb's Spaghetti Pie

I got this recipe from my aunt a long time ago, and it is still a huge hit with anyone I make it for. Serve with an extra side of hot spaghetti sauce,...

Author: CAMIMCC

Aunt Barb's Spaghetti Pie

I got this recipe from my aunt a long time ago, and it is still a huge hit with anyone I make it for. Serve with an extra side of hot spaghetti sauce,...

Author: CAMIMCC

Lena's Pasta Fazul

My version of a classic. Cannellini beans, tomatoes and pasta. Healthy and satisfying.

Author: Lorna

Skinny Italian Stuffed Shells

A delicious and skinny take on a creamy, indulgent pasta dish baked in the oven.

Author: curiouschef

Easy Italian Stuffed Shells and Meatballs

This is a quick and tasty alternative to lasagna! Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare...

Author: Renae

Cavatelli, Broccoli and Mushrooms

A local family restaurant has a dish very similar to this one that has been a favorite for years. My friend and I came up with this recipe when we were...

Author: Allrecipes Member

Spicy Italian Pork Cutlets

A delicious garlic and fresh tomato sauce covers tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a...

Author: GEORGIAK

Best Ziti Ever with Sausage

Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.

Author: Allrecipes Member

Beef and Pepper Pie

A delicious blend of beef, Italian peppers, and cheese. Make ahead for busy days. It reheats wonderfully in the microwave.

Author: Sharon Hood

Fire and Ice Pasta with Fresh Herbs

A wonderful combination of flavors to excite even the most discerning of palates! A spicy tomato sauce served at room temperature over hot pasta and topped...

Author: Patti Rotman

Chocolate Hazelnut Tartufo

My variation on a delicious dessert we experienced in Rome this spring. Called tartufo because it resembles a truffle.

Author: Katie Poppy

Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

I made this pizza for my family and it was a huge success!

Author: Oranginaghb

Salmon and Asparagus with Penne and Light Cream Sauce

This is a really good recipe if you like salmon and asparagus. Even if you are not an asparagus lover, the ingredients give the asparagus an amazing flavor....

Author: twroush02

Cara's Creamy Stuffed Shells

This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your...

Author: CARAMIA15

Penne with Asparagus and Mushrooms

Fresh sauteed vegetables are combined with a fresh creamy tomato sauce to create this delicious, easy to make pasta dish. Serve with grated cheese.

Author: ANITA92677

Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

I made this pizza for my family and it was a huge success!

Author: Oranginaghb

Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

I made this pizza for my family and it was a huge success!

Author: Oranginaghb

Vegetarian Bolognese with Soy Chorizo

Spicy marinara-based faux Bolognese sauce with soy chorizo.

Author: Anibas